Category: Austrian Culture & Food
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Austria’s National Holiday – 70 year jubilee
This year, Austria celebrates a very special National Holiday: 26 October marks 70 years since the country declared its permanent neutrality in 1955. It’s a day to reflect on Austria’s independence, history, and peaceful stance in Europe. While it’s not celebrated with the large festivities of Christmas or Easter, many Austrians take the day to…
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Sturm & Maroni – Austrian Autumn Traditions
Autumn in Austria is a season full of cozy traditions, and two seasonal treats stand out: Sturm and Maroni. These delights bring warmth, sweetness, and nostalgia to crisp autumn days. What is Sturm? Sturm is young, partially fermented grape juice—essentially the first taste of the new wine season. It’s lightly fizzy, sweet, and best enjoyed…
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UK Sourcing Tip: Where to Buy Austrian Condiments in the UK
When I first moved to the UK, I thought I’d have to give up a lot of the flavours I grew up with in Vienna. Schnitzel without Preiselbeeren? Käsekrainer without ketchup (or mustard, if that’s your camp)? Luckily, after a bit of searching, I’ve found some good options for these Austrian staples here in the…
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Schultüte – A Sweet Start to School in Austria
With my children starting pre-school here in the UK this autumn, I’ve been busy crafting something a little unusual: a mini Schultüte. If you grew up in Austria or Germany, you’ll know exactly what I mean — the colourful cone filled with sweets, stationery, and little gifts that makes the first day of school feel…